Makin' That Bread: 2022
EZ Delicious Bread at your Fingertips
Happy New Year! 🥂
If you’re on this Substack you already know that cooking for yourself should be a lifestyle priority.
Aiming to eat 80% of your meals at home allows you to vastly control what you are putting in your body…. specifically YOUR LONGTERM HEALTH
This is something most people don’t think about.
As you start 2022 consider the longterm effects on your General Health from:
Inflammation
Seed Oil Consumption
Brain degradation from High Sugar diets
Oxidative Stress
and the list goes on.
Want to see some Math’s on the ROI?
BowtiedCommoner built a model on the ROI of being a Paid Substack member ($5/month)
The Numbers Speak for themselves… the best time to start is now…
You can take some easy, simple steps and start making delicious meals at home…. Better than you pay $$$ eating out.
Win-Win
Get access to all the past recipe drops, efficiency hacks and be up to speed for 2022!
In the spirit of everyone aspiring to bank more $$$ in 2022, today 🐙 is giving a super-easy Bread recipe.
This is what a good sandwich loaf should taste like.
It will delight your taste buds and allow you to stop buying the flavorless squishy, preservative filled Mrs Bairds you grew up eating off the Supermarket shelves.
In addition to tasting absolutely amazing… there are no seed oils, no refined sugars or shelf stabilizers…
You can add this to your weekly cooking rotation… 90% of the time is hands off!
You mix/knead the dough, shape it, and remove from pan. 15-20 mins total… that’s it.
The rest of the time nature is working for you while the dough rises and bakes.
The priority here is showing you that you can bake bread EASILY!
There is plenty of time to go down the rabbit hole of fermentation, flour blends, hydration %’s, kneading techniques, desired dough temperatures, etc etc… but that’s for later.
So let’s get this bread… and have your kitchens smelling like the best bakery in your neighborhood to start 2022!
