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Feb 29Liked by BowTiedOctopod

1. How do you control fridge smells? Esp when buying good meat and leaving it there for a day or two.

2. Moved from Merida Mexico to Colombia. Huuuuuuge food letdown lol. Colombia seemingly doesn't care about eating or eating good.

But interesting. In both places huge part of diet was beans and corn and rice.

In Mexican eateries it was not only insanelt delicious, but it'd feast and be light as a feather all day. In colombia it's not just mid but I get bloated and knock tf out in the afternoon lol.

Any ideas on how Mexico gets it way better? Maybe Oaxaca wisdom? My money is on the lard.....

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Feb 29Liked by BowTiedOctopod

How did your family support your passion for cooking as a homeschooler? What is your homeschool to chef backstory, in other words?

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Feb 29Liked by BowTiedOctopod

What causes a “strong/smelly” taste in meat, particularly lamb/beef/pork? I don’t notice it but my wife does and refuses to take another bite. How do you account for this while cooking?

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Done! Thank bro.

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Feb 29·edited Feb 29

Getting small $20k bonus at work in 2 weeks. Where would you suggest I put it? I have no debt and no bills. Big Risk Big Reward for me. My biggest crypto bags are TEL, ROSE, ETH, SOL, COMP, FIL, COTI, PYR

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