I've been really starting to get interested in cocktail recipes. I had a watermelon based marg and it was delicious. I may tinker with this recipe and add some watermelon.
I made this guacamole with your carnitas and your flour tortilla recipe today. My guests were French so I omitted all spicy ingredients. The meal was a big success! All delicious and the guacamole was given special recognition by one guest as the best guacamole he has ever had. Again, he is French so I donβt know how much guacamole he has actually had ...but just for fun Iβm going to pretend that he is a guacamole expert. :)
Enjoyed the margarita recipe quite a bit. Found the maraschino to be a little overpowering though, cut it down to about 1/8 oz and upped the lime juice a bit. That was the sweet spot for me
I don't vary too much in my libations, it's a nice red wine or an Old Fashioned. Would love a recipe for an Old Fashioned, many times they're too sweet. Will definitely try this margarita however, sounds delicious, thanks!
I've been really starting to get interested in cocktail recipes. I had a watermelon based marg and it was delicious. I may tinker with this recipe and add some watermelon.
I'm down for some more cocktail recipes!
I made this guacamole with your carnitas and your flour tortilla recipe today. My guests were French so I omitted all spicy ingredients. The meal was a big success! All delicious and the guacamole was given special recognition by one guest as the best guacamole he has ever had. Again, he is French so I donβt know how much guacamole he has actually had ...but just for fun Iβm going to pretend that he is a guacamole expert. :)
Enjoyed the margarita recipe quite a bit. Found the maraschino to be a little overpowering though, cut it down to about 1/8 oz and upped the lime juice a bit. That was the sweet spot for me
Thanks for yet another great post! Glad to see my Guacamole isn't too far of from what you're making ;) Will add some lime zest next time.
Would also love more cocktail-recipes in the future! Do you have any favorite tequila-brands? Interested in both mid-tier and top-tier.
I don't vary too much in my libations, it's a nice red wine or an Old Fashioned. Would love a recipe for an Old Fashioned, many times they're too sweet. Will definitely try this margarita however, sounds delicious, thanks!
Before I had kids I would make facemelting margs:
3 shots white tequila, 2 shots Cointreau, 1 shot fresh squeezed lime, shaken in a salt rimmed glass...
Being that even 1 is too much for wifey while sheβs nursing, Iβll try your recipe instead!
And Iβm loving summer cocktail recipes