Pantry Secrets 101

Feb 17, 2022

Part 1: Setting up Your Culinary Treasure Trove

5 Comments

What oil would use to fry food at high heat, specifically eggplant porkwiches breaded in potato starch?

Expand full comment

Thanks Pod! For high heat vs non high heat oil . . . what kind of treatment crosses the line?

Expand full comment

#nojs-banner { position: fixed; bottom: 0; left: 0; padding: 16px 16px 16px 32px; width: 100%; box-sizing: border-box; background: red; color: white; font-family: -apple-system, "Segoe UI", Roboto, Helvetica, Arial, sans-serif, "Apple Color Emoji", "Segoe UI Emoji", "Segoe UI Symbol"; font-size: 13px; line-height: 13px; } #nojs-banner a { color: inherit; text-decoration: underline; } This site requires JavaScript to run correctly. Please turn on JavaScript or unblock scripts